Lunch Menu |
Cold Sandwich Board |
European Style Sandwiches Served on Light Rye Bread with Lettuce, Tomato, Chips & Pickle. |
| Smoked Turkey | $5.49 | Ham | $5.49 | Roast Beef | $5.49 |
| Liverwurst | $5.49 | German Bologna | $5.49 | Salami | $5.49 |
| Pepper Beef | $5.49 | Bierwurst | $5.49 | Schinkenwurst | $5.49 |
Add $0.50 for Cheese | Add $0.75 to substitute Chips for any Side |
Hot Sandwich Board |
| Corned Beef | $5.49 |
| Pastrami | $5.49 |
| Reuben (Corned Beef, Swiss Cheese & Sauerkraut) | $6.79 |
| Triple Decker (Pastrami, Corned Beef & Swiss Cheese) | $6.99 |
| Marinated Chicken Breast (Lettuce, Tomato & Zesty Mayo) | $6.99 |
| Wiener Schnitzel Sandwich (Lettuce, Tomato & Zesty Mayo) | $7.49 |
| Chicken Schnitzel Sandwich (Lettuce, Tomato & Zesty Mayo) | $7.49 |
House Specialties |
Served with Sauerkraut, Hot Potato Salad & Rye Bread |
| Choice of Knackwurst, Polish, Smoked Bratwurst or Kaeswurst (Mixture of Pork & Beef) | $6.79 |
| Choice of Weisswurst, Fine Bratwurst or Corse Bratwurst (Mixture of Pork & Veal, Grilled) | $6.79 |
| Combination of two (2) sausages | $7.79 |
| Sausage a la carte (with Sauerkraut) | $2.99 |
| Wiener Schnitzel Platter (Pan Fried, breaded, Pork Loin) | $9.49 |
| Chicken Schnitzel Platter (Pan Fried, breaded, Chicken Breast) | $9.49 |
On the Lighter Side |
Salads | Soups | ||
| Mixed Greens (House or Ranch dressing) | $4.79 | Monday - Thursday | Bowl $4.29 |
| Caesar Salad | $5.79 | with full meal | $2.00 |
| Chicken Salad (Caesar or Green) | $6.99 | Friday & Saturday | Bowl $4.79 |
| with full meal | $2.50 | ||
Combinations | Side Orders | ||
| Soup & Salad | $6.99 | Hot or Cold Potato Salad | $1.99 |
| Soup & Half of Hot Sandwich | $8.49 | Spaetzle | $1.99 |
| Soup & Half of Cold Sandwich | $7.49 | Sauerkraut or Red Cabbage | $1.99 |
All orders available for carry out |
18% gratuity added to parties of 6 or more |